CROCK POT SWEDISH MEATBALLS

My family and I love this recipe. We are a BIG family so I usually do a 3 lb bag of meatballs and double the sauce stuff. Sooooo goooooood.


CROCK POT SWEDISH MEATBALLS

Crock Pot Swedish Meatballs is an easy recipe made with frozen meatballs, sour cream, steak sauce, cream of mushroom and seasonings. Better than Ikea!

Ingredients

  • 1 (10.75 oz) can cream of mushroom soup, low sodium
  • 1 (14 oz) can beef broth, low sodium
  • 1 packet dry onion soup mix
  • 2 tbsp A1 steak sauce
  • 1 2 lb bag frozen meatballs
  • 1 cup container sour cream
  • 1 (16 oz) package egg noodles


Instructions

  1. In a 5-6 quart slow cooker, mix undiluted soup with beef broth, onion soup mix and steak sauce.
  2. Stir well.
  3. Then add in frozen meatballs.
  4. get the full instructions @ thecountrycook.net

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